Indian – Easy Global Eats

Entree (v), Gluten Free, Indian, Vegetarian

Aloo Gobi

Aloo Gobi is one of the staples of Indian restaurants here in the US. The mild yet complex flavors are always a crowd pleaser and oftentimes serve as an introduction…

By MicheliFebruary 12, 2018May 6, 2018Leave a comment

Indian, Spice Mix & Flavorings

Garam Masala

Garam Masala is the heart and backbone of Indian cuisine. It is not a single spice or flavor but rather a mixture of the most commonly used spices used in…

By MicheliAugust 12, 2017February 12, 2018Leave a comment

I live for travel, adventures, and great food. When I’m not on the road, I find I miss the food that I’ve tried on my trips the most. Since I can’t find some of them here in Chicago, I figured I might as well learn how to make it myself using resources available to me locally. I’m a self-taught cook, and over the course of my travels, I’ve attended many cooking classes taught by locals. I have also been fortunate enough to be taken in by my hosts into their homes and in their kitchens, and they’ve graciously shared with me their family history, culture, and recipes. The recipes here are products of endless trial and error (but in a fun way). I hope I can put the world at your table.

Easy Global Eats

The World At Your Table

Category: Indian

Aloo Gobi

Garam Masala