Tabbouleh salad is a popular Middle Eastern/Levantine dish. It is traditionally served as mezze, or appetizers, along with hummus, baba ghanouj, dolmas, and pita bread. Traditionally, it is made of…
A little background on hummus, it is widely eaten in the Middle East and Mahgreb region as part of the mezze, or cold appeitizers. It is often served alongside warm…
Shawarma is one of those universally loved foods. I don’t think I’ve ever met anyone who didn’t swoon at the thought of a good shawarma sandwich. Even Tony Stark craved…
For Syrup: 2 cups sugar 2 cups water For Künefe: 1 lb shredded phyllo dough ½ lb unsalted, shredded mozzeralla cheese or any other white, stringy, unsalted cheese 1 cup…